Monday, December 22, 2008

A Different "Twist" on Fudge

The holidays is a time when lots of people make fudge. But if you are tired of the same old chocolate fudge, why not try something different?




Cookies N Cream Fudge


You will need:


16 chocolate cream-filled sandwich cookies, broken into chunks, divided






1 can (14 oz) sweetened condensed milk






2 tablespoons butter




2-2/3 cups vanilla chips




1 teaspoon vanilla extract

What to do:


Coat an 8-in. square baking pan with nonstick cooking spray. Place half of the broken cookies in pan. In a heavy saucepan, combine milk, butter and chips; cook and stire over low heat until chips are melted. Remove from heat; stir in vanilla. Pour over cookies in pan. Sprinkly remaining broken cookies over top. Let set until cooled.

-----------------------------------------------------------



I think these are a bit sweet, but my husband loves them and if you love cookies n' cream, why not try them out for yourself?

0 ripples:

Blog Widget by LinkWithin